US $1,704
[Includes 1 mould]
SPECIAL: Save $300 with purchase of 1 Dough
Roller & 1 Perogi Calzone Machine
|
PM-MT20 Manual
Filled Meatpie Machine
Great for making any type of pastry pie (perogi, calzone,
empanadas) that will be baked, fried, boiled, or frozen.
The MT20 folds, crimps, seals and trims in one easy
operation; with interchangeable moulds available.
Stainless Steel, flex-resistant shafts handle the toughest
doughs; with strong, all metal, super shock resistant
frames. Grippers hold MT-20 firmly on work table or
counter top. All stainless steel and food grade aluminum;
USDA approved.
Production Capacity: 3-5 turnover per minute (after
initial practice)
Dimensions: 14.4" L x 9" W x 9.5" H
365.7 L x 229 W x 241 H (mm)
Shipping Weight: 25 lbs (11.36 kg) |
US $ 5,214
SPECIAL: Save $300 with purchase of 1 Dough
Roller & 1 Perogi Calzone Machine
|
PM-MT20e Electric
Filled Turnover Machine
Similiar to the manual MT20, the Electric version runs
on a powerful motor capable of handling 115v 60 hz or
230v/50 hz; with a production capacity of 12 turnovers
per minute.
Production Capacity: 6-12 turnovers per minute
Motor: 115v 60 hz or 230v/50 hz
Dimensions: 23" L x 12" W x 10.5" H
584 L x 304 W x 268 H (mm)
Shipping Weight: 56 lbs (25.4 kg) |
US $714 [each additional mould]
Click
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Filled Turnover
Moulds
Twenty six (26) different mould sizes to accommodate
almost any turnover need; can be easily adapted to make
at least 75 variations. Directly transferable without
modification between the MT-20 manual or
the MT-20e Electric.
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